Divya Punarnavadi Mandur: 40grams
Although this is considered to be mainly treating various types of gastric disorders but yet it also finds application in various other disease types too. This brings about the cleansing the entire system thus helping in attainment of healthy mind, body and soul.
Punarnavadi mandur is best solution for kidney disorders and works greatly as kidney supplement. In Kidney Herbal Treatment it is well suited. As this formulation is best for improper or lack of digestive fire. It works on indigestion, lake of appetite, abdominal gas and remove Ama dosha??s which are due to lake of fire. Taste of this tablet is delicious, so it produces salivation and helps increasing the appetite. Increases digestion, and also increases appetite by helping the liver to function better. Its unique combination acts as an appetizer if taken before meal and as a digestive if taken after meal. By stimulating fat burn it also helps in mobilizing over deposited fat from the tissues.
The key ingredients of Punar Navadi Mandur as per their Sanskrit or the Indian names are:
Punarnava, Baybiding, Katuki & Mandur Bhasma.
Punar Navadi Mandur is beneficial in following conditions:
Punarnavadi is Rasayana yog and therefore is known to be benefiting by means of increasing the red blood cell count.
Punarnavadi helps in reducing down the inflammation in whole of the body.
Punarnavadi is also beneficial in diarrhoea.
Is extremely beneficial in various types of urinary disorders.
Punarnavadi regulates the circulation of blood in the body.
Also regulates the production of new red blood vessels. So is very beneficial in various types of disorders resulted due to the low blood count or the low blood volume.
Punarnavadi is beneficial in various types of gastric disorders.
Is extremely beneficial for spleen.
Also beneficial in enhancing the activity of liver.
Punarnavadi is also beneficial in hemorrhoids and piles.
Is also helpful in indigestion.
Punarnavadi is also helpful in hepatomegaly.
2 tablets are taken twice a day in morning and evening with Triphala Kwath.
One has to avoid the consumption of curd and salt.